How do you make turkey ala king? This delicious and comforting dish is a classic American comfort food that combines tender turkey with a rich, creamy sauce. Whether you’re preparing it for a special occasion or just want to indulge in a homemade meal, here’s a step-by-step guide to help you create the perfect turkey ala king at home.
Introducing Turkey Ala King
Turkey ala king is a dish that has been a staple in American cuisine for decades. It is often served in restaurants as a hearty entree, but it’s surprisingly easy to make at home. The dish typically consists of slices of breaded and fried turkey, topped with a creamy, tangy sauce made from a mixture of tomato sauce, evaporated milk, and a variety of spices. This dish is perfect for those who enjoy a rich and indulgent meal that’s both satisfying and comforting.
Ingredients
To make turkey ala king, you will need the following ingredients:
– 2 tablespoons unsalted butter
– 1 cup all-purpose flour
– 2 eggs, beaten
– 1 cup panko breadcrumbs
– 2 pounds turkey cutlets
– 1 tablespoon olive oil
– 1 can (14.5 ounces) diced tomatoes
– 1 can (12 ounces) evaporated milk
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– Salt and pepper, to taste
– 4 slices of white bread, toasted
Instructions
1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. In a shallow dish, combine the flour, salt, and pepper. In another dish, whisk together the eggs. In a third dish, combine the panko breadcrumbs.
3. Dredge each turkey cutlet in the flour mixture, shaking off any excess. Then, dip the cutlets into the beaten eggs, and finally, coat them in the panko breadcrumbs. Place the coated cutlets on the prepared baking sheet.
4. Bake the turkey cutlets in the preheated oven for about 20 minutes, or until they are golden brown and cooked through. Remove from the oven and let them cool slightly.
5. In a large saucepan, melt the butter over medium heat. Add the diced tomatoes, evaporated milk, oregano, basil, garlic powder, and onion powder. Stir the mixture together and bring it to a simmer.
6. Reduce the heat to low and let the sauce simmer for about 10 minutes, allowing the flavors to meld together.
7. While the sauce is simmering, toast the bread slices until they are golden brown.
8. To serve, place a slice of toasted bread on a plate, top it with a turkey cutlet, and then spoon the creamy sauce over the top. Repeat with the remaining ingredients, and enjoy your homemade turkey ala king!
Conclusion
Now that you know how to make turkey ala king, you can easily prepare this classic American dish at home. With its rich and creamy sauce and tender turkey, it’s sure to be a hit with your family and friends. So go ahead and indulge in this comforting meal, and don’t forget to savor every last bite!
