How to Make Cream Style Corn from Fresh Corn
Are you looking for a delicious and easy way to enjoy the sweet taste of fresh corn? Cream style corn is a popular dish that combines the natural sweetness of corn with the creamy texture of butter and milk. In this article, we will guide you through the process of making cream style corn from fresh corn, ensuring that you can enjoy this delightful dish at home.
Ingredients
To make cream style corn from fresh corn, you will need the following ingredients:
– 4 ears of fresh corn
– 1/2 cup of heavy cream
– 1/4 cup of milk
– 2 tablespoons of unsalted butter
– 1 teaspoon of salt
– 1/2 teaspoon of black pepper
– Optional: 1/4 teaspoon of garlic powder or paprika for extra flavor
Instructions
1. Begin by shucking the corn. Remove the husks and silk from the ears of corn. Rinse the corn under cold water to remove any remaining silk.
2. Cut the corn kernels off the cob using a sharp knife. Place the kernels in a large saucepan.
3. In a separate saucepan, heat the heavy cream and milk over medium heat until warm but not boiling. Be careful not to overheat the mixture, as it may curdle.
4. In the saucepan with the corn kernels, add the warm cream and milk mixture. Stir to combine.
5. Add the unsalted butter to the saucepan and melt it over low heat. Stir until the butter is fully melted.
6. Season the cream style corn with salt, black pepper, and any additional spices you prefer, such as garlic powder or paprika.
7. Bring the saucepan to a low simmer and let the cream style corn cook for about 10-15 minutes, or until the corn is tender and the mixture has thickened slightly.
8. Taste and adjust the seasoning if necessary. Serve the cream style corn hot, garnished with fresh chopped parsley or chives, if desired.
Enjoying Your Cream Style Corn
Cream style corn is a versatile dish that can be enjoyed on its own, served as a side dish, or even used as a topping for burgers or sandwiches. Its creamy texture and sweet taste make it a delightful addition to any meal. Whether you’re hosting a dinner party or simply enjoying a cozy evening at home, making cream style corn from fresh corn is a surefire way to impress your guests or satisfy your own craving for this delicious dish.
Now that you know how to make cream style corn from fresh corn, go ahead and experiment with different seasonings and garnishes to create your own unique twist on this classic recipe. Happy cooking!
