How to Make Mexican Ranch
Are you looking to add a touch of Mexican flavor to your dishes? One of the most popular ways to achieve this is by making your own Mexican ranch dressing. This versatile sauce can be used as a dip, dressing, or marinade, and it’s incredibly easy to make at home. In this article, we’ll guide you through the simple steps of creating your own homemade Mexican ranch.
Ingredients
Before you start, gather the following ingredients:
– 1 cup mayonnaise
– 1/2 cup buttermilk
– 1/4 cup sour cream
– 1/4 cup milk
– 1/4 cup fresh cilantro, chopped
– 1/4 cup green onions, chopped
– 2 tablespoons fresh lime juice
– 2 tablespoons white vinegar
– 2 teaspoons garlic powder
– 2 teaspoons onion powder
– 1 teaspoon chili powder
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1/2 teaspoon cumin
– 1/2 teaspoon paprika
Instructions
1. In a medium-sized bowl, combine the mayonnaise, buttermilk, and sour cream. Mix well until smooth.
2. Add the milk to the mixture and whisk until well combined.
3. Stir in the chopped cilantro, green onions, lime juice, and vinegar. Mix thoroughly.
4. Sprinkle in the garlic powder, onion powder, chili powder, salt, black pepper, cumin, and paprika. Whisk until all the ingredients are evenly distributed.
5. Taste the dressing and adjust the seasoning if necessary. You can add more salt, pepper, or chili powder to suit your taste.
6. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together. This step is optional but recommended for the best flavor.
7. Once the dressing has rested, give it one last stir before serving.
How to Use Mexican Ranch
Now that you have your homemade Mexican ranch, here are some ideas on how to use it:
– As a dip for tortilla chips or vegetables
– As a dressing for salads, especially those with Mexican-inspired ingredients like black beans, corn, and avocado
– As a marinade for meats, such as chicken, beef, or shrimp
– As a sauce for tacos, burritos, or enchiladas
Making your own Mexican ranch is a simple and rewarding process that allows you to control the flavors and adjust the recipe to your taste. Enjoy experimenting with this versatile sauce and bring a touch of Mexico to your kitchen!
